Our Menu

TO EAT TO DRINK

TO EAT

BAR FRIES-GF,VEG

tossed in rosemary salt, served with house-made truffle aioli or ketchup

$12

ASPARAGUS ARANCINI-GF

spinach and asparagus risotto, marinara sauce, garlic pesto, topped with microgreens

$12

$21

SUSHI NACHOS

tuna sashimi & krab salad tossed with sriracha aioli, served over crispy fried wonton papers, finished with cilantro & green onion

$21

$18

CAULIFLOWER

korean fried cauliflower, sweet gochujang, sweet pickled cucumber

$18

$24

BURRATA

burrata cheese, marinated tomatoes, white balsamic vinaigrette, pesto, served with tuscan bread

$24

$16

SUMMER SQUASH SALAD- V,GF

little gem lettuce, shaves squash, red onion, toasted walnuts, parmesan, citrus vinaigrette

$16

$28

ANTIPASTO SALAD

marinated roasted red pepper, olives, artichoke hears, freekeh, farro, tomato confit, arugula, proscuitto, feta, citrus vinaigrette, side of grilled bread

$28

$10

CORN RIBS- VGN

house made BBQ spice rubbed corn ribs, served with avocado-jalapeno sauce

$10

$14

PUB CHICKEN SANDO

citrus marinated chicken with gruyere cheese, arugula & beer-chili aioli, served with fries

$14

$29

ASIAN GLAZED SALMON-GF

seared 6 oz salmon filet glazed with ginger soy reduction, ponzu sautéed sugar snap peas, carrots & cilantro lime rice

$29

$32

PORK CHOP-GF

teriyaki glazed 8oz local usda prime, bone-in pork chop, grilled squash, rice, grilled pineapple

$32

$39

THAI SHRIMP NOODLES

buckwheat soba noodles, tossed in thai curry sauce, sugar snap peas, bell peppers, jumbo shrimp, crispy rice noodles

$39

$56

FILET MIGNON-GF

6oz grass-fed prime filet, mashed potatoes, butter-glazed carrots, topped with fresh herb compound butter

$56

$15

NASHVILLE HOT CHICKEN

crispy fried chicken breast topped with house made Nashville hot sauce, agave coleslaw & house-made pickles on a toasted brioche bun

$15

$14

STREET CORN QUESADILLA

seasoned, fire grilled corn with cotija & Monterey jack cheeses then dusted with tajin. Served with cilantro-lime crema

$14

avocado-lime crema, pickled red onions, garnished with cilantro & lime

CARNITAS TACOS-GF

corn tortillas, slow roasted pork with roasted corn salsa,

avocado-lime crema, pickled red onions, garnished with cilantro & lime

$14

$28

CHICKEN PARMESAN

crispy fried chicken breast topped with house-made marinara, provolone & parmesan over angel hair pasta

$28

$14

LITTLE BACON JAM BURGER

american wagyu beef patty, arugula, melted brie & our homemade bacon jam, fries

$14

TO DRINK

$18

STRAWBERRY ROSÉ

Ketel One, strawberry simple, dry curacao, fresh lemon, La Marca sparkling rosé

$18

$19

SNOW CANYON MOJITO

ron zacapa 23 yr., sugar cube, lime wheels, mint, blackberries, fever tree soda water

$19

RED REEF

botanist dry gin, select aperitivo, fresh lemon, pineapple, simple syrup

$19

$14

PASSION FRUIT SANGRIA

passion fruit puree, dry curacao, domaine de canton, fresh lemon, vino dei fratelli, fever tree soda water

$14

$17

SPICY BLOOD ORANGE MARG

milagro reposado, blood orange puree, guava nectar, fresh lemon and lime, pepper simple

$17

$19

ITALIAN MARGARITA

don julio reposado, pallini, lemoncello, fresh lemon and lime juice, agave

$19

$15

BOTANICAL GIN FIZZ

nolets silver gin, ketel one peach & orange blossom, aquafaba, fresh lemon juice, gum syrup, bitters

$15

$16

HUGO SPRITZ

Italicus, Botanist Gin, prosecco, soda, fresh lime, mint

$16

$14

SINGLE BARREL SOUR

buffalo trace single barrel, spiced hibiscus syrup, aquafaba, fresh lemon juice

$14

$13

MULE

Strawberry, guava, or classic

$13

sweet vermouth, orange peel

BOULEVARDIER

High west bourbon, campari,

sweet vermouth, orange peel

$17

$16

PAPER PLANE

Bulleit bourbon, averna amaro, aperol, fresh lemon

$16

$17

ESPRESSO MARTINI

Ketel One, Mister Black coffee liqueur, Five Farms Irish Cream, simple syrup

$17

$15

FRENCH 75

Empress gin, simple, fresh lemon, prosecco

$15

LAVENDER LEMON DROP

Belvedere, Grand Marnier, lavender bitters, fresh lemon sugar rim

$15

OLD FASHIONED

Woodford Bourbon, sugar cube, orange bitters

$15